Instant Pot Cream Stew クリームシチューの作り方 (圧力鍋) (レシピ)

Name: Instant Pot Cream Stew クリームシチューの作り方 (圧力鍋) (レシピ)
Total time: 45 min
Ingredients: 1 lb Chicken thigh; ½ tsp + ½–1 tsp Salt; Black pepper, ground; 2 Potato; 1 Carrot; 1 Onion; 4–5 Mushroom; 1 head Broccoli; 1 tbsp Olive oil; 4 tbsp Butter; 1 ¾ cups Chicken broth; 1 Bay leaf; 3 tbsp Flour; 0.13 tsp White pepper; 1 cup Milk

By Just One Cookbook · 45 min

Ingredients

Chicken thigh1 lb
Salt½ tsp + ½–1 tsp
Black pepper · ground
Potato2
Carrot1
Onion1
Mushroom4–5
Broccoli1 head
Olive oil1 tbsp
Butter4 tbsp
Chicken broth1 ¾ cups
Bay leaf1
Flour3 tbsp
White pepper0.13 tsp
Milk1 cup

Video instructions

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