Japanese Mapo Tofu Recipe (マーボー豆腐 - Mabo Dofu)
Ingredients
- Chicken stock⅔ cups
- Mirin1 tbsp
- Oyster sauce1 tbsp
- Toasted sesame oil2 tsp
- Potato starch1 tbsp
- Vegetable oil1 tbsp
- Onion60 g
- Garlic · grated9 g
- Ginger · grated9 g
- Miso1 tbsp
- Ground pork150 g
- Tofu396 g
- Chili oil
- Scallion
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
GarlicOnionGingerScallionTofuGround porkMiso
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.