Jerk Turkey Wings

Name: Jerk Turkey Wings
Total time: 90 min
Ingredients: 6 Chicken wing; 4 Scallion; 8 Thyme; 4 Garlic; Ginger; 4 Scotch bonnet; 2 Stock cube; 2 tsp Allspice; 1 tbsp Brown sugar; 1 tbsp Lemon; 2 tbsp Oil; 2 tsp Salt; 2 tsp Smoked paprika

By Kikifoodies · 90 min

Ingredients

Chicken wing6
Scallion4
Thyme8
Garlic4
Ginger
Scotch bonnet4
Stock cube2
Allspice2 tsp
Brown sugar1 tbsp
Lemon1 tbsp
Oil2 tbsp
Salt2 tsp
Smoked paprika2 tsp

Instructions

Blend the spring onions, thyme, garlic, ginger, Scotch bonnet peppers, bouillon cubes, allspice, sugar, lemon juice, oil, salt and smoked paprika until smooth.
Cut shallow slits into the turkey wings.
Rub the marinade over the wings, coating them fully and working it into the cuts.
Leave to marinate for at least 4 hours, or overnight.
Preheat the air fryer to 350°F (175°C).
Arrange the wings in a single layer in the basket, leaving room for air to circulate.
Air fry at 350°F for 25-30 minutes, flipping halfway through, until cooked; time depends on wing size.

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