Jumbo Lemon Blueberry Costco Muffins

Von Bigger Bolder Baking · 60 Min.

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Zubereitung

1. Preheat the oven to 375°F (190°C) and generously butter a 6-cup jumbo muffin tin.
2. In one large bowl, mix the flour, sugar, baking powder, salt and baking soda.
3. In a second large bowl, whisk the eggs, buttermilk, oil, yogurt, melted butter, lemon zest and vanilla until smooth.
4. Stir the wet and dry ingredients together just until combined, without overmixing, then gently fold in the blueberries.
5. Divide the batter evenly among the muffin cups; it will reach the top or come close.
6. Bake on a middle rack for 35-40 minutes, until golden on top and a skewer inserted in the centre comes out clean.
7. Cool in the pan for 15 minutes before removing.

Zusammengefasst aus dem Video von Bigger Bolder Baking. Schau es dir für die Details an.

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