Empty My Fridge
Kimchi Fried Rice with Spam and Egg
Ingredients
- Rice2 cups
- Butter2 tbsp
- Spam½ cups
- Onion · diced½ cups
- Kimchi · diced½ cups
- Gochujang · paste1 tbsp
- Korean red pepper powder1 tsp
- Sugar1 tsp
- Soy sauce1 tbsp
- Egg
- Scallion
- Sesame seed · toasted
- Sesame oil
- Roasted seaweed
Instructions
- Melt the butter in a small skillet over high heat.
- Add the SPAM cubes and yellow onion, and pan-fry until the SPAM is crispy on all sides.
- Add the kimchi, gochujang, gochugaru, sugar and light soy sauce.
- Stir in the steamed rice.
- Top with sunny-side-up fried eggs and garnishes as you like.
Summarized from Vicky Pham's video. Watch it for the details.
More recipes with
OnionEggScallionRiceGochujangKimchiRoasted seaweedSpam
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