Kimutaku Gohan (Kimchi Takuan Rice) 김치단무지밥 | OCHIKERON | Create Eat Happy :)
Ingredients
- Rice · cooked600 g
- Pork200 g
- Napa cabbage100 g
- Takuan100 g
- Soy sauce1 tbsp
- Sesame oil1 tsp
- Scallion · chopped20 g
Instructions
- Cut the pork, kimchi and takuan into small pieces.
- Heat the sesame oil in a frying pan and cook the pork until no longer pink. Add the kimchi, takuan and green onion and cook until heated through.
- Season with the soy sauce, add the rice and mix well.
Summarized from ochikeron's video. Watch it for the details.
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