Korean Salad Bread (Salad-ppang: 샐러드빵)

Name: Korean Salad Bread (Salad-ppang: 샐러드빵)
Total time: 30 min
Ingredients: 6 Dinner rolls, cut in half; 1 Potato, peeled; 3 oz Cucumber, chopped; 2 tbsp Carrot, chopped; 2 tbsp Onion, chopped; ½ tsp Salt; 2 Egg; 4 slices Ham, cooked chopped; ½ cups Mayonnaise; ½ tsp Black pepper, ground

By Maangchi · 30 min

Ingredients

Dinner rolls · cut in half6
Potato · peeled1
Cucumber · chopped3 oz
Carrot · chopped2 tbsp
Onion · chopped2 tbsp
Salt½ tsp
Egg2
Ham · cooked chopped4 slices
Mayonnaise½ cups
Black pepper · ground½ tsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video Open the official recipe

More recipes with

Onion Egg Carrot Potato Cucumber Ham

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app