Korean Spicy Pork

Von Seonkyoung Longest · 25 Min.

Zutaten

Zubereitung

1. Put the first 12 ingredients (everything before the pork) in a food processor and blend until no chunks of onion or garlic remain.
2. Put the pork in a large bowl, pour in the marinade and mix by hand (wearing gloves is advised) until every slice is coated.
3. Heat a large skillet on high. Add the meat mixture and sliced onion and stir.
4. Once it starts to simmer, keep stirring with a wooden spoon for 20 to 25 minutes, until the pork is cooked through and the liquid has evaporated.
5. Optional: add the sliced Serrano peppers about 1 minute before removing from the heat.
6. Take off the heat, top with chopped green onion and sesame seeds, and drizzle with a little sesame oil if you like.
7. Serve hot with warm cooked rice.

Zusammengefasst aus dem Video von Seonkyoung Longest. Schau es dir für die Details an.

Mehr Rezepte mit

KnoblauchZwiebelIngwerFrühlingszwiebelApfelSchweinefleischGochujang