Late Night Garlic Noodles
Ingredientes
- Spaghetti¼ lb
- Garlic3–4 piezas
- Scallion1–2 barras
- Chili oil1 cda.
- Soy sauce1 cda.
- Dark soy sauce1 cdta.
- Basil
Preparación
- Bring water to a boil. Cook the spaghetti about 1 minute less than the package says. Meanwhile, peel and thinly slice the garlic and finely chop the green onion. Reserve about 1/4 cup of the pasta water, then drain the spaghetti.
- Heat a nonstick pan over medium-low heat. Add the chili oil, then the garlic, and fry for 1 to 2 minutes.
- Add the spaghetti, soy sauce and dark soy sauce. Turn the heat up to medium.
- Add the reserved pasta water and the green onions. Sauté for a couple of minutes.
- Tear in the basil, turn off the heat and fold it through. Serve.
Resumido del vídeo de Yeung Man Cooking. Míralo para los detalles.
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