Lauki Paneer Ka Chilla

Name: Lauki Paneer Ka Chilla
Total time: 45 min
Ingredients: 2 cups/ 200 gms Chickpea flour; 4 tbsp/ 50 gms Suji; to taste Salt; 1 ½ tsp Chili powder; ¾ tsp Turmeric; 1 ½ tsp Cumin, powder; 3 tsp Chaat masala; a pinch Fenugreek, powder; a pinch Carom seed; Lauki, diced - 1 cup/ 150 gms; 1–2 nos + 1 no Chili pepper, chopped; 3 tsp Ginger, chopped; 3 tbsp Oil, for drizzling; ¾ cups Pea; 1 cup Carrot, grated; ½ tsp Black pepper, powder; 250 g Paneer, grated; Cilantro, chopped

By Kunal Kapur · 45 min

Ingredients

Chickpea flour2 cups/ 200 gms
Suji4 tbsp/ 50 gms
Saltto taste
Chili powder1 ½ tsp
Turmeric¾ tsp
Cumin · powder1 ½ tsp
Chaat masala3 tsp
Fenugreek · powdera pinch
Carom seeda pinch
Lauki · diced - 1 cup/ 150 gms
Chili pepper · chopped1–2 nos + 1 no
Ginger · chopped3 tsp
Oil · for drizzling3 tbsp
Pea¾ cups
Carrot · grated1 cup
Black pepper · powder½ tsp
Paneer · grated250 g
Cilantro · chopped

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video

More recipes with

Ginger Carrot Pea Paneer

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app