Lemon Gochujang Chicken Recipe

By Seonkyoung Longest · 25 min

Ingredients

Instructions

1. Whisk together the gochujang, sugar, mirin, grated ginger, lemon zest, lemon juice and a small pinch of salt in a small bowl.
2. Set aside 1 tablespoon of the mixture for brushing later.
3. Coat the chicken thighs well on both sides with the rest of the mixture and marinate for 15 to 30 minutes.
4. Add the sesame oil to a cold medium skillet and place the marinated chicken in it before turning on the heat.
5. Cook over medium heat for about 5 minutes until it starts to sizzle, then turn it over and cook another 3 minutes or until done, turning it as needed to prevent burning and brushing the reserved mixture on each time you turn it.
6. Remove from the heat and serve.

Summarized from Seonkyoung Longest's video. Watch it for the details.

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