Lemon Pepper Air-Fryer Wings

Por Tasty · 30 min

Ingredientes

Modo de preparo

1. Pat the wings completely dry with paper towels and place them in a large bowl.
2. Add the avocado oil, lemon pepper seasoning, garlic powder, smoked paprika, salt and black pepper, and toss until fully coated.
3. Preheat the air fryer to 400°F (200°C), about 5 minutes.
4. Arrange the wings in a single layer in the basket, sprinkle both sides with the cornstarch, and air fry for 22–25 minutes, flipping halfway, until deep golden and crispy and the internal temperature reads 165°F.
5. Meanwhile, melt the butter in a small saucepan over medium-low heat. Add the honey, lemon zest and juice, lemon pepper seasoning and salt, and cook, stirring constantly, about 2 minutes until warmed through. Do not boil. Remove from heat and set aside.
6. Transfer the cooked wings to a large bowl, pour over the lemon honey butter glaze, and toss until fully coated.
7. Arrange the wings on a large platter, sprinkle with the parsley and garnish with extra lemon pepper seasoning. Serve immediately.

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