Lemon Popsicles: for a refreshing break with only 3 ingredients!
Ingredients
- Sugar110 g
- Lemon200 ml
Instructions
- Put the water and sugar in a small saucepan and bring to a boil. Take it off the heat and let it cool completely.
- Juice fresh lemons to get ¾ cup of juice. Strain out the pulp and seeds, then stir the juice into the cooled syrup.
- Pour the mixture into popsicle molds, filling each about ¾ full.
- Freeze for 30 minutes to set the base slightly.
Summarized from Cookist Wow's video. Watch it for the details.
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