Lo Mein with Veggies & Soba Noodles 20 Minute

By Vegan Richa · 20 min

Ingredients

Instructions

1. Cook the soba noodles in boiling water for the time on the package, then drain.
2. In a bowl, mix the soy sauce, sesame oil, sugar and ginger. Set aside.
3. Heat oil in a large skillet over medium heat. Add the onion, garlic, chile, bell peppers and mushrooms and cook for 4 minutes, stirring now and then.
4. Add the broccoli and any other vegetables, plus a dash of salt and black pepper. Cook 3 to 4 more minutes, until the mushrooms are golden brown.
5. Add the sauce and the cooked noodles to the skillet and toss together. Adjust the heat if needed.
6. Finish with red pepper flakes or sriracha and a good dash of freshly ground black pepper, garnish with green onion, and serve.

Summarized from Vegan Richa's video. Watch it for the details.

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