Mac & Greens Pizza
Ingredients
- Sourdough bread1
- X BOSH! Creamy Mac & Greens1
- Bacon
- Olive oil1 tbsp
- Tempeh200 g
- Soy sauce1 tbsp
- Smoked paprika2 tsp
Instructions
- Crumble the tempeh into small pieces and mix with the olive oil, tamari and smoked paprika.
- Spread on a baking tray and bake at 200°C fan for 20 minutes, stirring halfway, until crisp and golden.
- Bake the pizza according to the pack instructions.
- Once cooked, spoon the Creamy Mac & Greens over the pizza.
- Return to the oven for 10-15 minutes until hot and bubbling.
- Top with the crispy tempeh bacon crumb, drizzle with pesto, slice and serve.
Summarized from BOSH!'s video. Watch it for the details.
More recipes with
BreadBaconSourdough breadTempeh
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.