Make Ahead Ham & Cheese Breakfast Egg Strata
Ingredients
- Bread · cubed400 g
- Emmental cheese · shredded170 g
- Ham · chopped200 g
- Scallion · chopped2–3
- Egg10
- Milk500 ml
- Dijon mustard30 ml
- Garlic · minced2–4 cloves
- Thyme · chopped2 sprigs
- Black pepper5 ml
- Salt5 ml
Instructions
- Put the bread cubes in a 9x13-inch baking dish.
- Top with the ham, grated cheese and green onion.
- Whisk the eggs, milk, mustard, garlic, thyme, pepper and salt together in a bowl.
- Slowly pour this mixture over the dish.
- Cover and refrigerate for 1 hour or up to 1 day.
- Preheat the oven to 180°C (350°F).
- Bake for 45 minutes.
- Uncover and bake another 15 minutes to brown the top.
- Serve hot or chilled.
Summarized from Glen & Friends Cooking's video. Watch it for the details.
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GarlicEggCheeseScallionMilkBreadHamEmmental cheese
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