Empty My Fridge
Make BBQ sauce for $1.50 (Easy) #shorts

Make BBQ sauce for $1.50 (Easy) #shorts

By Natasha's Kitchen · 20 min

Ingredients

Instructions

  1. Put all the ingredients in a saucepan and bring to a boil.
  2. Lower the heat and simmer uncovered for 30 minutes, or until the sauce has thickened.
  3. Add more sugar or seasoning to taste if you like, then take off the heat.
  4. Let cool completely to room temperature, then cover and refrigerate for up to 2 weeks.
  5. For best flavour, let it rest in the refrigerator for 1 hour before use.

Summarized from Natasha's Kitchen's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

GarlicBrown sugar

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.