Make Restaurant Style Seafood Kimchi Soup in 12 mins! Kimchi Jjigae 海鲜泡菜汤 Korean Hot Pot Recipe

Name: Make Restaurant Style Seafood Kimchi Soup in 12 mins! Kimchi Jjigae 海鲜泡菜汤 Korean Hot Pot Recipe
Total time: 12 min
Ingredients: 6 tbsp Soy sauce; 4 cloves Garlic, chopped; 1 tsp Black pepper; 6 tbsp Chili powder; 3 tbsp Gojuchang; 450 g Kimchi; 300 g Tofu; 1 Red onion, sliced; 4 Shiitake mushroom, sliced; 3 Potato, sliced; 50 g Sweet potato; 2 stalks Scallion; 1 tsp Salt; 200 g Prawn; 200 g Octopus; 300 g Clam; 150 g Enoki mushroom

By Spice N' Pans · 12 min

Ingredients

Soy sauce6 tbsp
Garlic · chopped4 cloves
Black pepper1 tsp
Chili powder6 tbsp
Gojuchang3 tbsp
Kimchi450 g
Tofu300 g
Red onion · sliced1
Shiitake mushroom · sliced4
Potato · sliced3
Sweet potato50 g
Scallion2 stalks
Salt1 tsp
Prawn200 g
Octopus200 g
Clam300 g
Enoki mushroom150 g

Video instructions

Follow the creator's official video for the method and cooking instructions.

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