Making the Ultimate Holiday Breakfast for a Crowd | Claire Saffitz | Dessert Person
Ingredients
- Pecan1 cup
- Flour1 ¾ cups
- Demerara sugar3 tbsp
- Baking powder2 tsp
- Salt1 tsp
- Baking soda¾ tsp
- Nutmeg · ground
- Buttermilk2 cups
- Egg3
- Butter · melted4 tbsp
- Peanut
- Maple syrup · for serving
- Bacon
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
Cook with what's in your fridge
Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.