Mango Juice Recipe
Ingredients
- Mango3
- Sugar3 tbsp
- Coconut water1 ½–2 cups
- Mint5–6
- Ginger1 inch
- Lemon1
- Chia seed2 tsp
Instructions
- Wash the mangoes well, chill them in the fridge, then peel and cube them.
- Add the mango cubes to a blender with the coconut water or orange juice or water, the sugar and any ice cubes. If using ice, reduce the liquid.
- If using ginger and mint, add them now. Blend until smooth.
- Add more liquid to taste and serve immediately.
- If using chia or sabja seeds, rinse them well in a strainer, then soak them in 1/2 cup water for at least 20 minutes and up to 2 hours. Stir them into the juice just before serving.
Summarized from Swasthi's Recipes's video. Watch it for the details.
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