Mango Lassi Recipe | How to Make Mango Lassi

Name: Mango Lassi Recipe | How to Make Mango Lassi
Total time: 5 min
Ingredients: 1 ½ cups Mango; ¾ cups Yoghurt; ¾ cups Milk; 1–2 tbsp Sugar; Cardamom, ground; 4–5 Ice cubs

By The Cooking Foodie · 5 min

Ingredients

Mango1 ½ cups
Yoghurt¾ cups
Milk¾ cups
Sugar1–2 tbsp
Cardamom · ground
Ice cubs4–5

Instructions

Put the mango, yogurt, milk or cold water, sweetener, cardamom if using, and ice cubes in a high-speed blender.
Blend for about 30 to 45 seconds until smooth and creamy.
Taste and adjust: add more milk or water to thin it, or more yogurt for a richer drink.
Serve chilled right away.

Summarized from The Cooking Foodie's video. Watch it for the details.

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