Mango Overnight Oats with Turmeric and Chia Seeds

Name: Mango Overnight Oats with Turmeric and Chia Seeds
Total time: 490 min
Ingredients: 2 ½ tbsp Chia seed; ½ cups Oats; 2 tbsp Sunflower seed, chopped; 1 Mango, chopped; ⅔ cups Milk; ¼–½ tsp Turmeric, ground; Salt; 2 Vanilla; 1 tbsp Sugar

By Vegan Richa · 490 min

Ingredients

Chia seed2 ½ tbsp
Oats½ cups
Sunflower seed · chopped2 tbsp
Mango · chopped1
Milk⅔ cups
Turmeric · ground¼–½ tsp
Salt
Vanilla2
Sugar1 tbsp

Instructions

Stir the chia seeds into the warm water (or orange juice) and let sit 15 minutes to thicken, then spread them over the bottom of the serving jars.
Toast the oats and sunflower seeds or nuts in a skillet over medium heat for 2-3 minutes, stirring often. Skip this if you prefer them untoasted. Add to the jars.
Blend the mango with the non-dairy milk, turmeric, salt, vanilla and sugar or sweetener until smooth.
Pour the mango mixture into the jars and stir lightly to combine with the oats.
Chill overnight. Top with fresh fruit such as blueberries or raspberries before serving.

Summarized from Vegan Richa's video. Watch it for the details.

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