Marinated Feta in 5 Minutes

Name: Marinated Feta in 5 Minutes
Total time: 5 min
Ingredients: 8 oz Feta cheese; 2 cloves Garlic; 2 Tarragon; 1 tsp Peppercorn; 1 tsp Aleppo pepper; 1 tsp Oregano; 1 Lemon; 1 ½ tsp Cumin; 1 cup Olive oil

By Unicorns in the Kitchen · 5 min

Ingredients

Feta cheese8 oz
Garlic2 cloves
Tarragon2
Peppercorn1 tsp
Aleppo pepper1 tsp
Oregano1 tsp
Lemon1
Cumin1 ½ tsp
Olive oil1 cup

Instructions

Cut the feta into cubes and place them in a clean, dry jar.
Add the garlic, tarragon, peppercorns, Aleppo pepper and lemon peel to the jar.
Fill the jar with olive oil until the cheese is fully covered.
Seal the jar and marinate for at least 8 hours and up to 1 day. Take it out of the fridge and let it reach room temperature before serving.

Summarized from Unicorns in the Kitchen's video. Watch it for the details.

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