Maroulosalata

Name: Maroulosalata
Total time: 15 min
Ingredients: 2 heads Romaine lettuce; 3 Scallion, chopped; ½ cups Dill, chopped; ½ cups Feta cheese; 2 tbsp Olive oil; 1 Lemon; ½ tsp Salt

By Unicorns in the Kitchen · 15 min

Ingredients

Romaine lettuce2 heads
Scallion · chopped3
Dill · chopped½ cups
Feta cheese½ cups
Olive oil2 tbsp
Lemon1
Salt½ tsp

Instructions

Wash and dry the romaine, then chop it finely and put it in a bowl.
Add the chopped green onions and dill.
Add the olive oil, lemon juice and salt, and toss well.
Add the crumbled feta and toss gently. Serve right away.

Summarized from Unicorns in the Kitchen's video. Watch it for the details.

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