Mashed Potato Waffles! Hilah Cooking

Name: Mashed Potato Waffles! Hilah Cooking
Total time: 30 min
Ingredients: 4 tbsp Butter, melted; 1 cup Mashed potato; ¼ cups Cheese, grated; ¾ cups Milk; ¼ cups Sour cream; ¾ cups Flour; 1 ½ tsp Baking powder; ¼ tsp Salt; ¼ tsp Black pepper

By Hilah Cooking · 30 min

Ingredients

Butter · melted4 tbsp
Mashed potato1 cup
Cheese · grated¼ cups
Milk¾ cups
Sour cream¼ cups
Flour¾ cups
Baking powder1 ½ tsp
Salt¼ tsp
Black pepper¼ tsp

Instructions

Whisk together the melted butter, mashed potatoes, cheese, milk and sour cream until combined.
Add the flour, baking powder, salt, pepper and minced herbs, and mix quickly. The batter will be thick, like cake batter; add a little more milk or flour if it needs adjusting.
Spoon about 1/2 cup of batter onto a hot waffle iron and spread it out slightly.
Close the iron and cook until the waffle stops steaming and opens easily.
Serve plain or with more butter.

Summarized from Hilah Cooking's video. Watch it for the details.

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