Matcha Dalgona + Chocolate Latté Recipe | TikTok VIRAL QUARANTINE COFFEE 2 WAYS

By Yeung Man Cooking · 10 min

Ingredients

Instructions

1. Scoop the thick coconut cream from the top of a full-fat coconut milk can into a mixing bowl.
2. Add the cane sugar and a pinch of pink salt.
3. Sift the matcha powder into a matcha bowl, add the hot water and whisk until frothy.
4. Add the matcha mixture to the mixing bowl and whisk on high speed for about 2 minutes, until stiff peaks form.
5. Fill a serving glass with ice cubes, then add milk to three-quarters full.
6. Spoon the matcha whipped cream on top and dust with a little extra matcha powder.

Summarized from Yeung Man Cooking's video. Watch it for the details.

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