Mayonnaise Chicken Will become Your Favorite Way to Make Chicken!
Ingredients
- Chicken thigh4 lb
- Mayonnaise2 tbsp
- Garlic powder1 tsp
- Ginger powder½ tsp
- Thyme · dried½ tsp
- Basil · dried½ tsp
- Onion powder1 tsp
- Chicken stock · powder1 tsp
- Salt¼ tsp
- White pepper0.13 tsp
Instructions
- Rinse the chicken and pat it dry with paper towels.
- Mix the mayonnaise, garlic powder, ginger powder, salt, white pepper, dried thyme, dried basil, onion powder and chicken bouillon powder in a bowl.
- Rub the mixture over all of the chicken, reaching every part. Cover with plastic wrap and marinate in the fridge for at least 2 hours, or up to overnight.
- Set the oven to low broil. Place the chicken skin side down on a large, greased baking sheet.
- Broil for 30 minutes. Take the sheet out, flip the chicken skin side up, and broil for another 10 minutes.
- Serve warm.
Summarized from Precious Kitchen's video. Watch it for the details.
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