Mediterranean Chickpea Salad Ready in Minutes!

Name: Mediterranean Chickpea Salad Ready in Minutes!
Total time: 10 min
Ingredients: 2 tbsp Olive oil; 1 Lemon; ½ tsp Sumac; ½ tsp Salt; ¼ tsp Black pepper; 1 can Chickpeas; 2 cups Red cabbage; ½ cups Olive; ½ cups Dill; 1 Bell pepper

By Unicorns in the Kitchen · 10 min

Ingredients

Olive oil2 tbsp
Lemon1
Sumac½ tsp
Salt½ tsp
Black pepper¼ tsp
Chickpeas1 can
Red cabbage2 cups
Olive½ cups
Dill½ cups
Bell pepper1

Instructions

In a large bowl, mix the olive oil, lemon juice, sumac, salt and pepper.
Drain the chickpeas and add them to the bowl, then add the cabbage, olives, dill and diced pepper. Toss to coat with the dressing.
If you like, chill in the fridge for 1 hour, then serve.

Summarized from Unicorns in the Kitchen's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

Lemon Bell pepper Cabbage Chickpea Olive Canned chickpea Red cabbage

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app