Microwave Malteser Fudge
Ingredients
- Chocolate500 g
- Sweetened condensed milk395 g
- Maltesers250 g
Instructions
- Grease a 20cm x 20cm square cake tin, line it with baking paper and set aside.
- Put the sweetened condensed milk and dark chocolate into a microwave-safe bowl. Microwave on 50% power for 2–3 minutes, until melted, stirring well.
- Spread the fudge mixture into the prepared tin and press the Maltesers on top.
- Refrigerate for 3–4 hours, until set, then cut into pieces.
Summarized from Bake Play Smile's video. Watch it for the details.
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