Empty My Fridge
Mini meat loaves

Mini meat loaves

By Stephcooksstuff · 60 min

Ingredients

Instructions

  1. Preheat the oven to 180°C.
  2. Put the mince, onion, garlic, thyme, stock powder and breadcrumbs in a bowl and mix together.
  3. Divide the mixture into 6 balls.
  4. Place a Texas muffin tin on the counter.
  5. Pour about 3 tbsp of BBQ sauce marinade into the bottom of each cup.
  6. Place a mince ball on top of each and press down.
  7. Spread extra BBQ sauce over the top of each one.
  8. Bake for 30 minutes.
  9. Serve with mashed potato and steamed vegetables.

Summarized from Stephcooksstuff's video. Watch it for the details.

Watch the recipe video

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.