Mini Samosa Chaat Ramadan Special
Ingredients
- Aloo boiled2
- Water 1 & ½ Cup
- Imli pulp¼ cups
- Lal mirch powder ½ tsp orto taste
- Saltto taste
- Turmeric · powder¼ tsp
- Lal mirch crushed1 tsp
- Zeera roasted & crushed1 tsp
- Chicken stock · powder
- Orange1 pinch
- Safed chanay boiled2 cups
- Cornstarch1 tsp
- Mini aloo samosaas needed
- Lemon
- Jaggery
- Green chutney
- Pyaz sliced
- Anar
- Chaat masala
- Hara dhania chopped
Video instructions
Follow the creator's official video for the method and cooking instructions.
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