MINUTE Chocolate Chia Pudding (vegan)
Ingredients
- Chia seed30 g
- Cocoa powder30 g
- Coconut sugar30 g
- Coconut milk1 ⅔ cups
- Vanilla1 tsp
Instructions
- Grind the 30 grams of chia seeds in a clean coffee grinder into a powder.
- Blend the ground chia, 30 grams cocoa powder, 30 grams coconut sugar, 1 2/3 cups coconut milk and 1 teaspoon vanilla extract in a high-speed blender until smooth.
- Pour into serving cups and refrigerate for at least 1 hour, until set.
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