Miso Walnut Recipe - Yuko's Kitchen - Japanese Cooking 101

Name: Miso Walnut Recipe - Yuko's Kitchen - Japanese Cooking 101
Total time: 15 min
Ingredients: ½ cups Walnut; ¼ cups Miso, paste; 2 tbsp Honey

By Japanese Cooking 101 · 15 min

Ingredients

Walnut½ cups
Miso · paste¼ cups
Honey2 tbsp

Instructions

Toast the walnut pieces in a dry frying pan over medium heat for about 5 minutes, stirring constantly.
Move the walnuts to a board and chop them into smaller pieces.
In a bowl, mix the miso paste and honey, then add the chopped walnuts and stir to combine.

Summarized from Japanese Cooking 101's video. Watch it for the details.

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