Moist Chocolate Cake – Bruno Albouze

Name: Moist Chocolate Cake – Bruno Albouze
Total time: 120 min
Ingredients: 285 g Almond, paste; 110 g Sugar; 110 g Brown sugar; 6 Egg; 225 g Milk; 250 g Flour; 70 g Cocoa powder; 5 g Baking powder; 300 g Chocolate; 60 g Pistachio; 250 g Butter; 225 ml Heavy cream

By Bruno Albouze · 120 min

Ingredients

Almond · paste285 g
Sugar110 g
Brown sugar110 g
Egg6
Milk225 g
Flour250 g
Cocoa powder70 g
Baking powder5 g
Chocolate300 g
Pistachio60 g
Butter250 g
Heavy cream225 ml

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video Open the official recipe

More recipes with

Egg Milk Cream Brown sugar Heavy cream Chocolate Almond Pistachio

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app