Mussels recipe with cream and chorizo sauce (step by step video tutorial )

Name: Mussels recipe with cream and chorizo sauce (step by step video tutorial )
Total time: 30 min
Ingredients: 1–1 ½ kg Mussel; 200 ml Cream; 50 ml White wine; 1 handful Parsley, chopped; 2 Garlic; 2 tbsp Tomato, chopped; 100 g Chorizo

By French Cooking Academy · 30 min

Ingredients

Mussel1–1 ½ kg
Cream200 ml
White wine50 ml
Parsley · chopped1 handful
Garlic2
Tomato · chopped2 tbsp
Chorizo100 g

Video instructions

Follow the creator's official video for the method and cooking instructions.

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