My Mom's Signature Punjabi Samosa Recipe

Name: My Mom's Signature Punjabi Samosa Recipe
Total time: 90 min
Ingredients: 2 cups Refined flour; 1 tbsp Fine sooji; 2 ½ tsp Salt; ½ tsp Carom seed; 4 tbsp Ghee, melted; 1 tbsp Oil for frying; 3 Potato; ½ cups Pea; 0.13 tsp Asafoetida; 1 tsp Coriander seed; 1 tsp Cumin; 1 tsp Fennel seed; 2 tsp + 12 Chili pepper, minced; 2 tsp Ginger, grated; 2 tbsp + ¾ cups Cilantro, chopped; ¼ tsp Turmeric; ½ tsp Chili powder; ½ tsp Garam masala; 1 tbsp Lemon; 1 tbsp Fenugreek; ¾ cups Tamarind chutney

By Ministry of Curry · 90 min

Ingredients

Refined flour2 cups
Fine sooji1 tbsp
Salt2 ½ tsp
Carom seed½ tsp
Ghee · melted4 tbsp
Oil for frying1 tbsp
Potato3
Pea½ cups
Asafoetida0.13 tsp
Coriander seed1 tsp
Cumin1 tsp
Fennel seed1 tsp
Chili pepper · minced2 tsp + 12
Ginger · grated2 tsp
Cilantro · chopped2 tbsp + ¾ cups
Turmeric¼ tsp
Chili powder½ tsp
Garam masala½ tsp
Lemon1 tbsp
Fenugreek1 tbsp
Tamarind chutney¾ cups

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video Open the official recipe

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