Nacho Cheese Sausage Rolls
Ingredients
- Beef sausage · skinless500 g
- Red onion · diced1
- Cheese · grated2 cups
- Black bean · drained1 can
- Taco seasoning1 packet
- Breadcrumb1 cup
- Puff pastry5
- Egg1
- Smoked paprika
Instructions
- Skin the sausages and discard the casings.
- Mix the diced red onion, 1 cup of the grated pizza cheese, the drained black beans, taco seasoning and breadcrumbs with the skinless sausage meat, and mix thoroughly by hand.
- Halve each puff pastry sheet.
- Lay a sausage-thick line of the mixture down the centre of each pastry half.
- Top the mixture with the remaining grated pizza cheese.
- Roll up each pastry around the filling.
- Brush the rolls with the whisked egg and sprinkle with smoked paprika.
- Bake at 200°C for 25 minutes, or until golden brown.
- Serve with salsa for dipping.
Summarized from Stephcooksstuff's video. Watch it for the details.
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