Nagashi Somen (At-Home Fun Flowing Noodles Party Rainbow LED Machine) Recipe | OCHIKERON
Ingredients
- Egg
- Kinshi Tamago is perfect
- Shrimp · cooked
- Shiitake mushroom
- Tomato
- Cucumber
- Ham
- Chicken · shredded
- Yakibuta is good
- Perilla leaf
- Naganegi
- Aonegi
- Ginger
- Dashi300 ml
- Mirin4 tbsp
- Soy sauce4 tbsp
- Noodle · dried
Instructions
- Bring the dashi, mirin and soy sauce to a boil in a pot, or microwave until boiling, then chill in the fridge until serving.
- Boil plenty of water in a large pot, add the dried somen and gently stir with chopsticks.
- Cook the somen for the time on the package (about 2 minutes in the creator's batch), then drain and rinse under running water, rubbing the noodles with your hands.
- Put about 100 g (around 2 bundles) of somen in the machine, as fewer noodles will not flow.
Summarized from ochikeron's video. Watch it for the details.
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