Nigerian Native Fried Rice

Name: Nigerian Native Fried Rice
Total time: 90 min
Ingredients: 3 cups Rice; 5 Chili pepper; 1 ½ Onion; 2–3 Scotch bonnet; ¼ cups Vegetable oil; 3 cups Beef broth; 1 cup Fried Liver; 1 cup Beef; 2 cups Fish, shredded smoked; 2–3 pieces Cooked Ponmo, diced/sliced; 1 cup Prawn, smoked; Spinach, chopped; Ginger, minced; Garlic, minced; Stock cube; to taste Salt

By Sisi Jemimah · 90 min

Ingredients

Rice3 cups
Chili pepper5
Onion1 ½
Scotch bonnet2–3
Vegetable oil¼ cups
Beef broth3 cups
Fried Liver1 cup
Beef1 cup
Fish · shredded smoked2 cups
Cooked Ponmo · diced/sliced2–3 pieces
Prawn · smoked1 cup
Spinach · chopped
Ginger · minced
Garlic · minced
Stock cube
Saltto taste

Video instructions

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