No Knead Pizza with 1 Cup Flour Needed

By Savor Easy · 90 min

Ingredients

Instructions

1. In a bowl, stir together the water, sugar and instant yeast. Add the flour and salt and mix well, then add the oil and mix until a soft dough forms. Cover and rest for 30 minutes.
2. Preheat the oven to 200°C (400°F) for 20 minutes. Brush a 10-inch baking pan with oil and dust with flour. Pour in the dough and spread it evenly, push the edges up to form a crust, and poke a few holes in the center.
3. Spread the pizza sauce over the base, then add the grated mozzarella and a sprinkle of Italian seasoning.
4. Bake in the preheated oven for 10 to 12 minutes, until golden.
5. Slice and serve.

Summarized from Savor Easy's video. Watch it for the details.

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