[No Music] How to make Double Berry Ice Cream
Ingredients
- Strawberry600 g
- Cashew180 g
- Coconut oil20 g
- Sweetener200 g
- Vanilla½
- Raspberry100 g
- Liquid sweetener30 g
Instructions
- Blend all the ice cream ingredients (strawberries, cashews, coconut oil, maple syrup and vanilla bean) until smooth.
- Churn in an ice cream maker for about 20 minutes until frozen.
- Blend the raspberries with the liquid sweetener until smooth.
- Gently fold the ice cream and raspberry sauce together, stirring as little as possible.
- Freeze until firm.
Summarized from Peaceful Cuisine's video. Watch it for the details.
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