[No Music] How to make Hojicha Au Lait

Name: [No Music] How to make Hojicha Au Lait
Total time: 5 min
Ingredients: 250 ml Almond milk; 10 g Hojicha leaves; 2–4 tbsp Sweetener

Ingredients

Bring the water to a boil. Add the hojicha and steep for 2 minutes.
Add the almond milk and heat until just below boiling. Steep for another 2 minutes.
Remove the tea leaves and stir in the sweetener to taste.

Summarized from Peaceful Cuisine's video. Watch it for the details.

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