[No music] How to make Hummus Sandwich
Ingredients
- Chickpea200 g
- Garlic1 clove
- Salt½ tsp
- Olive oil2 tbsp
- Bread
- Zucchini
- Lettuce
- Tomato
- Black pepper
Instructions
- Soak the chickpeas for at least 6 hours.
- Cook them in a pressure cooker for 5 minutes at pressure, or in a regular pan for 60–90 minutes until soft.
- Put the cooked chickpeas in a food processor with the garlic, salt and olive oil, and blend well. Add some of the cooking liquid as needed to reach the texture you want.
- Assemble the sandwich with the bread, hummus, zucchini, lettuce, tomatoes, and salt and pepper.
Summarized from Peaceful Cuisine's video. Watch it for the details.
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