[No Music] How to make Tarte Tatin

By Peaceful Cuisine · 90 min

Ingredients

Instructions

1. Peel the apples and cut each into 4 pieces.
2. Gently heat the apples with the cane sugar, coconut oil and liquor until the sauce thickens.
3. Place the apples neatly in a 7-inch (18 cm) round cake tin.
4. Mix all the tart crust ingredients and roll the dough out to the same size as the tin.
5. Lay the dough over the apples and prick a few holes in it.
6. Bake at 410°F (210°C) for 15 minutes.
7. Lower the oven to 350°F (180°C) and bake for another 15 minutes.

Summarized from Peaceful Cuisine's video. Watch it for the details.

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