[No Music] Super Moist Banana Bread with Raw Sound

De Savor Easy · 75 min

Ingredientes

Preparación

1. Preheat the oven to 170°C (340°F).
2. In a bowl, mix the mashed bananas, sugar, eggs, melted butter, yogurt and vanilla until well combined.
3. Sift in the flour, baking powder, baking soda and salt, and mix until just combined. Do not overmix.
4. Fold in the chocolate chips.
5. Grease a 9x5 inch loaf pan with oil and line it with parchment paper. Pour in the batter, spread it evenly and top with more chocolate chips.
6. Bake for 35 to 40 minutes, until a toothpick inserted comes out clean.
7. Brush the top with melted butter.

Resumido del vídeo de Savor Easy. Míralo para los detalles.

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