One Bowl Gluten Free Brownies.... the Best!

Name: One Bowl Gluten Free Brownies.... the Best!
Total time: 45 min
Ingredients: 125 g Dark chocolate; 125 g Butter; 1 tsp Vanilla; Salt; 110 g Almond flour; 3 Egg; 250 g Brown sugar; 30 g Cocoa powder

By Bake Play Smile · 45 min

Ingredients

Dark chocolate125 g
Butter125 g
Vanilla1 tsp
Salt
Almond flour110 g
Egg3
Brown sugar250 g
Cocoa powder30 g

Instructions

Preheat the oven to 160°C (fan-forced). Grease and line a 20 cm square tin with baking paper.
Melt the dark chocolate and butter in a microwave-safe bowl at 50% power for 3-4 minutes, stirring every 30 seconds, until melted.
Add the vanilla extract, salt, almond meal, eggs, brown sugar and cocoa powder and mix until well combined.
Pour into the tin and bake for 30-35 minutes, until a crust forms on top and the brownie feels slightly firm. Do not overbake.
Cool completely in the tin before turning out and cutting into slices.

Summarized from Bake Play Smile's video. Watch it for the details.

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