One Dirty Dish - One Pot Creamy Tuscan Pasta
Ingredients
- Butter2 tbsp
- Shallot · minced1
- Garlic · minced4
- Tomato paste2 tbsp
- Oregano · dried1 tsp
- Paprika1 tsp
- Chicken broth2 cups
- Milk1 cup
- Penne8 oz
- Cherry tomato · halved1 cup
- Sun dried tomato · drained½ cups
- Saltto taste
- Black pepper · groundto taste
- Spinach1 cup
- Parmesan cheese · grated½ cups
- Parsley · chopped2 tbsp
Instructions
- In a large skillet, cook the butter, shallot and garlic, stirring often, for 3–4 minutes until softened.
- Add the tomato paste, oregano and paprika. Cook and stir for 2 minutes, until the tomato paste starts to darken.
- Add the chicken broth, milk, pasta, cherry tomatoes and sun-dried tomatoes, and season with salt and pepper.
- Bring to a boil, then reduce the heat and simmer, stirring occasionally, for 18–20 minutes, until the pasta is tender but firm to the bite.
- Off the heat, stir in the spinach and Parmesan until the spinach wilts and the cheese melts in.
- If the sauce is too thick, add more milk little by little until it reaches the consistency you want.
- Garnish with parsley and serve hot.
Summarized from Tasty's video. Watch it for the details.
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