Empty My Fridge
One Pot, Big Flavour: The Ultimate Budget-Friendly Beef Dish!
Ingredients
- Oil for frying if needed
- Ground beef500 g
- Onion · finely chopped1
- Tomato · chopped2
- Chili pepper · finely chopped1
- Garlic · grated3
- Cumin · ground5 ml
- Salt
- Black pepper
- Potato · peeled chopped1
- Stock500 ml
- Marmite15 ml
- Cilantro · chopped
Instructions
- Brown the ground beef in a pan, breaking it up with a wooden spoon, until browned.
- Transfer the beef to a bowl.
- Cook the onion, tomatoes, chile, garlic, cumin, salt and pepper until tender.
- Return the beef to the pan, then add the potato and stock.
- Bring to a simmer and cook on medium-low heat until the potato is tender and the beef is cooked through, 15-20 minutes.
- Serve topped with cilantro.
Summarized from Glen & Friends Cooking's video. Watch it for the details.
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