One Pot Chicken Pasta
Ingredientes
- Olive oil2–3 cdas.
- Garlic3 dientes
- Tomate½ tazas
- Walnut¼ tazas
- Basil¼ tazas
- Chili flake · flakes1 cdta.
- Chicken sausage200 g
- Bell pepper
- Paprika Powder1 cdta.
- Orégano1 cdta.
- Salt1 cdta.
- Black pepper · crushed
- Spaghetti220 g
- Parmesan cheese
- Parsley
Preparación
- Heat the olive oil and garlic cloves in a pressure cooker over low to medium heat.
- Blend the tomato puree with the walnuts and basil leaves, and set the sauce aside.
- Add the chilli flakes to the cooker, then add the chicken sausages and the red and yellow bell peppers and stir.
- Add the blended sauce to the cooker and mix everything together.
- Add the paprika, oregano, water, salt and crushed black pepper, and stir.
- Place the spaghetti in the cooker so it stays submerged in the sauce and water.
- Bring to a slight simmer without boiling.
- Close the pressure cooker and cook on high heat for 2 whistles.
- Open the lid, grate in the parmesan, finely chop the parsley and sprinkle it over the pasta.
- Serve hot on a plate, grating over a little more cheese.
Resumido del vídeo de Get Curried. Míralo para los detalles.
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