Overnight Oats
Ingredients
- Oats½ cups
- Almond milk½ cups
- Chia seed1 tbsp
- Maple syrup½ tsp
- Butter
Instructions
- Put the rolled oats, 1 tablespoon of chia seeds, the maple syrup and the vanilla into a glass jar, bowl or container.
- Pour in the milk. Close the lid and shake until well combined with no clumps of chia seeds; if using a bowl, stir well with a spoon.
- Refrigerate for 2 to 4 hours, or overnight.
Summarized from Cooking With Ayeh's video. Watch it for the details.
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